Perky Pumpkin Soup

 

Perky Pumpkin Soup
Serves 4
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Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Ingredients
  1. 1 sachet Perky Pumpkin & Chilli spice mix
  2. 1 brown onion - cut into halves
  3. 20g butter
  4. 500g pumpkin peeled cut into pieces
  5. 1 carrot
  6. 500g water, adjust to taste
  7. 1tbsp vegetable stock
  8. 30g thickened cream
  9. 2 pinches salt, to taste
  10. 2 pinches black pepper, to taste
  11. Fresh basil leaves, to garnish
Instructions
  1. Place brown onion into mixing bowl and chop 3 sec/speed 5. Scrape down sides of mixing bowl with spatula.
  2. Add butter and saute 3 mins/120 degrees C/speed 1.
  3. Add pumpkin and carrot and chop 15sec/speed 7. Scrape down sides of mixing bowl with spatula.
  4. Add Perky Pumpkin & Chilli spice mix with the water and vegetable stock and cook 20min/100degree C/speed 1.
  5. Add cream (if using) and blend 1min/speed5-9, increasing speed gradually.
  6. Season to taste with salt and pepper then garnish with basil and serve hot.
Notes
  1. Serve Pumpkin soup with fresh crusty bread on the side.
Adapted from Thermomix recipe
Adapted from Thermomix recipe
The Spice Trading Company http://thespicetradingcompany.com.au/